From the very precious Gwynneth Paltrow's site, Goop, which I actually secretly kind of like oops the secret is out, an interesting post on vegan cupcakes and darn it, other vegan baked goods.
The one time I had vegan bread I was violently ill for a day. I channeled my grandmother, "My body needs butter." But the baguette is butter, salt, and oil. I eat that without turning my gastrointestinal tract inside out. Of course, I usually eat it with cream of cauliflower soup topped with Gruyere, shmeared with lots of fresh imported butter, but still. It makes no sense.
I am, however, intrigued. I might try it. I might like it. I will not, however, give up the precious goodness of the butter cow.
Goop Make: Babycakes with recipes
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