Yo PYB:
Cuban sandwich was DEEEEEEEELICIOUS (Monsieur is on #3). Whole grain bread, melted butter on each side. Mustard on one inside; Swiss cheese; thinly sliced pork from crockpot (which is fabulous); Swiss cheese. Wrapped in foil and mashed by yours truly, then placed on a hot grill outside for a few minutes a side, till cheese melty.
Beet & barley salad on the side, with peas tossed in a little butter and sea salt.
We ate outside for the first night this year!
Cuban sandwich was DEEEEEEEELICIOUS (Monsieur is on #3). Whole grain bread, melted butter on each side. Mustard on one inside; Swiss cheese; thinly sliced pork from crockpot (which is fabulous); Swiss cheese. Wrapped in foil and mashed by yours truly, then placed on a hot grill outside for a few minutes a side, till cheese melty.
Beet & barley salad on the side, with peas tossed in a little butter and sea salt.
We ate outside for the first night this year!
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